Food Explorers: Pasta Making (Grades 2-8)
Join Registered Dietitian, Katie, from Food Explorers to make some homemade pasta! You’ll learn how to knead, roll and cut your own fettuccine, and you don’t even need a pasta machine! All you’ll need for this program is: a rolling pin, all-purpose flour, 2 eggs, salt, olive oil and your choice of sauce.
Best for children in grades 2-8. Please register and you will receive a Zoom meeting link to the program one hour prior to the start of the program.
Sponsored by The Friends of the Cheshire Public Library.