Event Information

Food Explorers: Pasta Making (Grades 2-8)

Food Explorers: Pasta Making (Grades 2-8)

Join Registered Dietitian, Katie, from Food Explorers to make some homemade pasta! You’ll learn how to knead, roll and cut your own fettuccine, and you don’t even need a pasta machine! All you’ll need for this program is: a rolling pin, all-purpose flour, 2 eggs, salt, olive oil and your choice of sauce.

Best for children in grades 2-8.  Please register and you will receive a Zoom meeting link to the program one hour prior to the start of the program.

Sponsored by The Friends of the Cheshire Public Library.

Date:
Thursday, July 16, 2020
Time:
3:00pm - 4:00pm
Location:
Zoom Virtual Meeting (Children's)
Categories:
Children Teens
Registration has closed.

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4:00pm - 4:45pm, The Loft, Upper Level
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